St. Louis Burgers

The gateway to flavortown

Photo courtesy Beef - It's What's For Dinner

Bet you haven't ever thought about topping a classic burger with a Missouri staple — toasted ravioli! It's delicious cheesy goodness.

This recipe is courtesy of Beef - It's What's For Dinner.

Notes

Cook's Tip: Cooking times are for fresh or thoroughly thawed ground beef. Color is not a reliable indicator of ground beef doneness.

Cook's Tip: You may substitute your favorite marinara sauce, if desired.

Ingredients

  • 1 Pound ground beef
  • 4 frozen cheese ravioli
  • 4 Tablespoons marinara sauce (comes with ravioli)
  • 1/4 Cup part-skim ricotta cheese
  • 1 Teaspoon dried Italian seasoning
  • 4 hamburger buns, split


Watch the video: Hi Pointe. BURGERS AND FRIES MUKBANG. ST LOUIS BURGER RESTAURANT. ST LOUIS LOCAL FAVORITE (December 2021).