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11 New Menu Trends for Your 2017 Wedding

11 New Menu Trends for Your 2017 Wedding

From family-style service to doughnuts, make sure your wedding food is on trend

Whether or not you serve it, a wedding cake is a must-have for photos.

At the end of the day, a perfectly planned wedding comes down to a few basic elements: the venue, the wedding dress, the music, and the food. But the trickiest element is the food. Any wedding menu needs to balance the needs of guests, the desires of the couple, and the newest, most innovative catering trends.

For the 11 New Menu Trends for Your 2017 Wedding Slideshow, click here.

If you’re in the midst of planning your wedding menu and want it to be on point for 2017, worry no more. We spoke to WeddingWire trend expert Anne Chertoff about what’s hot for wedding menus this year.

While some things never go away, like the three-tier wedding cake or pigs in a blanket, there are plenty of new things on the rise this year. Family style meals, doughnuts for dessert, and miniature versions of your favorite comfort foods are all the rage. Also, expect to see plenty of customizable food stations and bars, which double as an alternative activity for guests and a delicious snack in the middle of all that dancing and socializing.


26 Ideas For Your Wedding Menu That Aren't Overdone

When it comes to your wedding food, it's easy to feel underwhelmed by dishes you've seen a hundred times. You want to serve something special, right? To help spark inspiration, we've rounded up 26 wedding menu ideas that are anything but basic. Trade in traditional picks for something more authentic to you, the couple. From wood-fired pizza to sushi stations to portable oyster buckets, we have wedding menu ideas for every kind of couple.

Word to the wise: Before you make any huge decisions, ask your venue what their catering policy is. They may have in-house catering services that you're required to use or charge a fee if you want to bring someone else in. From there, you can work out things like seasonal selections, presentation specifics and serving logistics. Voice any dietary restrictions you want to accommodate (gluten-free or vegan food, for example). Work closely with your caterer or venue to ensure you feel comfortable with your wedding menu options. Once you understand what you're working with, then you can get creative.

The biggest dinner trend we're seeing right now? Interactive stations. Couples are moving away from a sit-down three- or four-course dinner where the food is brought to guests by waitstaff, and instead, having passed hors d'oeuvres during cocktail hours or self-serve food stations. Guests still have the opportunity to sit down and enjoy their meal, but there's less table-time and more mingling time.

Due to the pandemic, many couples are offering individually wrapped meals at their nuptials too. Rather than passing plates or bites, couples are offering pre-packaged meals for each guest, creating a personalized and COVID-conscious experience. Serve up all of your courses in a decorative box or picnic basket.

No matter how you decide to serve your food on your big day, make sure you craft a menu that reflects who you are as a couple. Let our favorite 26 wedding menu ideas inspire your reception menu.


26 Ideas For Your Wedding Menu That Aren't Overdone

When it comes to your wedding food, it's easy to feel underwhelmed by dishes you've seen a hundred times. You want to serve something special, right? To help spark inspiration, we've rounded up 26 wedding menu ideas that are anything but basic. Trade in traditional picks for something more authentic to you, the couple. From wood-fired pizza to sushi stations to portable oyster buckets, we have wedding menu ideas for every kind of couple.

Word to the wise: Before you make any huge decisions, ask your venue what their catering policy is. They may have in-house catering services that you're required to use or charge a fee if you want to bring someone else in. From there, you can work out things like seasonal selections, presentation specifics and serving logistics. Voice any dietary restrictions you want to accommodate (gluten-free or vegan food, for example). Work closely with your caterer or venue to ensure you feel comfortable with your wedding menu options. Once you understand what you're working with, then you can get creative.

The biggest dinner trend we're seeing right now? Interactive stations. Couples are moving away from a sit-down three- or four-course dinner where the food is brought to guests by waitstaff, and instead, having passed hors d'oeuvres during cocktail hours or self-serve food stations. Guests still have the opportunity to sit down and enjoy their meal, but there's less table-time and more mingling time.

Due to the pandemic, many couples are offering individually wrapped meals at their nuptials too. Rather than passing plates or bites, couples are offering pre-packaged meals for each guest, creating a personalized and COVID-conscious experience. Serve up all of your courses in a decorative box or picnic basket.

No matter how you decide to serve your food on your big day, make sure you craft a menu that reflects who you are as a couple. Let our favorite 26 wedding menu ideas inspire your reception menu.


26 Ideas For Your Wedding Menu That Aren't Overdone

When it comes to your wedding food, it's easy to feel underwhelmed by dishes you've seen a hundred times. You want to serve something special, right? To help spark inspiration, we've rounded up 26 wedding menu ideas that are anything but basic. Trade in traditional picks for something more authentic to you, the couple. From wood-fired pizza to sushi stations to portable oyster buckets, we have wedding menu ideas for every kind of couple.

Word to the wise: Before you make any huge decisions, ask your venue what their catering policy is. They may have in-house catering services that you're required to use or charge a fee if you want to bring someone else in. From there, you can work out things like seasonal selections, presentation specifics and serving logistics. Voice any dietary restrictions you want to accommodate (gluten-free or vegan food, for example). Work closely with your caterer or venue to ensure you feel comfortable with your wedding menu options. Once you understand what you're working with, then you can get creative.

The biggest dinner trend we're seeing right now? Interactive stations. Couples are moving away from a sit-down three- or four-course dinner where the food is brought to guests by waitstaff, and instead, having passed hors d'oeuvres during cocktail hours or self-serve food stations. Guests still have the opportunity to sit down and enjoy their meal, but there's less table-time and more mingling time.

Due to the pandemic, many couples are offering individually wrapped meals at their nuptials too. Rather than passing plates or bites, couples are offering pre-packaged meals for each guest, creating a personalized and COVID-conscious experience. Serve up all of your courses in a decorative box or picnic basket.

No matter how you decide to serve your food on your big day, make sure you craft a menu that reflects who you are as a couple. Let our favorite 26 wedding menu ideas inspire your reception menu.


26 Ideas For Your Wedding Menu That Aren't Overdone

When it comes to your wedding food, it's easy to feel underwhelmed by dishes you've seen a hundred times. You want to serve something special, right? To help spark inspiration, we've rounded up 26 wedding menu ideas that are anything but basic. Trade in traditional picks for something more authentic to you, the couple. From wood-fired pizza to sushi stations to portable oyster buckets, we have wedding menu ideas for every kind of couple.

Word to the wise: Before you make any huge decisions, ask your venue what their catering policy is. They may have in-house catering services that you're required to use or charge a fee if you want to bring someone else in. From there, you can work out things like seasonal selections, presentation specifics and serving logistics. Voice any dietary restrictions you want to accommodate (gluten-free or vegan food, for example). Work closely with your caterer or venue to ensure you feel comfortable with your wedding menu options. Once you understand what you're working with, then you can get creative.

The biggest dinner trend we're seeing right now? Interactive stations. Couples are moving away from a sit-down three- or four-course dinner where the food is brought to guests by waitstaff, and instead, having passed hors d'oeuvres during cocktail hours or self-serve food stations. Guests still have the opportunity to sit down and enjoy their meal, but there's less table-time and more mingling time.

Due to the pandemic, many couples are offering individually wrapped meals at their nuptials too. Rather than passing plates or bites, couples are offering pre-packaged meals for each guest, creating a personalized and COVID-conscious experience. Serve up all of your courses in a decorative box or picnic basket.

No matter how you decide to serve your food on your big day, make sure you craft a menu that reflects who you are as a couple. Let our favorite 26 wedding menu ideas inspire your reception menu.


26 Ideas For Your Wedding Menu That Aren't Overdone

When it comes to your wedding food, it's easy to feel underwhelmed by dishes you've seen a hundred times. You want to serve something special, right? To help spark inspiration, we've rounded up 26 wedding menu ideas that are anything but basic. Trade in traditional picks for something more authentic to you, the couple. From wood-fired pizza to sushi stations to portable oyster buckets, we have wedding menu ideas for every kind of couple.

Word to the wise: Before you make any huge decisions, ask your venue what their catering policy is. They may have in-house catering services that you're required to use or charge a fee if you want to bring someone else in. From there, you can work out things like seasonal selections, presentation specifics and serving logistics. Voice any dietary restrictions you want to accommodate (gluten-free or vegan food, for example). Work closely with your caterer or venue to ensure you feel comfortable with your wedding menu options. Once you understand what you're working with, then you can get creative.

The biggest dinner trend we're seeing right now? Interactive stations. Couples are moving away from a sit-down three- or four-course dinner where the food is brought to guests by waitstaff, and instead, having passed hors d'oeuvres during cocktail hours or self-serve food stations. Guests still have the opportunity to sit down and enjoy their meal, but there's less table-time and more mingling time.

Due to the pandemic, many couples are offering individually wrapped meals at their nuptials too. Rather than passing plates or bites, couples are offering pre-packaged meals for each guest, creating a personalized and COVID-conscious experience. Serve up all of your courses in a decorative box or picnic basket.

No matter how you decide to serve your food on your big day, make sure you craft a menu that reflects who you are as a couple. Let our favorite 26 wedding menu ideas inspire your reception menu.


26 Ideas For Your Wedding Menu That Aren't Overdone

When it comes to your wedding food, it's easy to feel underwhelmed by dishes you've seen a hundred times. You want to serve something special, right? To help spark inspiration, we've rounded up 26 wedding menu ideas that are anything but basic. Trade in traditional picks for something more authentic to you, the couple. From wood-fired pizza to sushi stations to portable oyster buckets, we have wedding menu ideas for every kind of couple.

Word to the wise: Before you make any huge decisions, ask your venue what their catering policy is. They may have in-house catering services that you're required to use or charge a fee if you want to bring someone else in. From there, you can work out things like seasonal selections, presentation specifics and serving logistics. Voice any dietary restrictions you want to accommodate (gluten-free or vegan food, for example). Work closely with your caterer or venue to ensure you feel comfortable with your wedding menu options. Once you understand what you're working with, then you can get creative.

The biggest dinner trend we're seeing right now? Interactive stations. Couples are moving away from a sit-down three- or four-course dinner where the food is brought to guests by waitstaff, and instead, having passed hors d'oeuvres during cocktail hours or self-serve food stations. Guests still have the opportunity to sit down and enjoy their meal, but there's less table-time and more mingling time.

Due to the pandemic, many couples are offering individually wrapped meals at their nuptials too. Rather than passing plates or bites, couples are offering pre-packaged meals for each guest, creating a personalized and COVID-conscious experience. Serve up all of your courses in a decorative box or picnic basket.

No matter how you decide to serve your food on your big day, make sure you craft a menu that reflects who you are as a couple. Let our favorite 26 wedding menu ideas inspire your reception menu.


26 Ideas For Your Wedding Menu That Aren't Overdone

When it comes to your wedding food, it's easy to feel underwhelmed by dishes you've seen a hundred times. You want to serve something special, right? To help spark inspiration, we've rounded up 26 wedding menu ideas that are anything but basic. Trade in traditional picks for something more authentic to you, the couple. From wood-fired pizza to sushi stations to portable oyster buckets, we have wedding menu ideas for every kind of couple.

Word to the wise: Before you make any huge decisions, ask your venue what their catering policy is. They may have in-house catering services that you're required to use or charge a fee if you want to bring someone else in. From there, you can work out things like seasonal selections, presentation specifics and serving logistics. Voice any dietary restrictions you want to accommodate (gluten-free or vegan food, for example). Work closely with your caterer or venue to ensure you feel comfortable with your wedding menu options. Once you understand what you're working with, then you can get creative.

The biggest dinner trend we're seeing right now? Interactive stations. Couples are moving away from a sit-down three- or four-course dinner where the food is brought to guests by waitstaff, and instead, having passed hors d'oeuvres during cocktail hours or self-serve food stations. Guests still have the opportunity to sit down and enjoy their meal, but there's less table-time and more mingling time.

Due to the pandemic, many couples are offering individually wrapped meals at their nuptials too. Rather than passing plates or bites, couples are offering pre-packaged meals for each guest, creating a personalized and COVID-conscious experience. Serve up all of your courses in a decorative box or picnic basket.

No matter how you decide to serve your food on your big day, make sure you craft a menu that reflects who you are as a couple. Let our favorite 26 wedding menu ideas inspire your reception menu.


26 Ideas For Your Wedding Menu That Aren't Overdone

When it comes to your wedding food, it's easy to feel underwhelmed by dishes you've seen a hundred times. You want to serve something special, right? To help spark inspiration, we've rounded up 26 wedding menu ideas that are anything but basic. Trade in traditional picks for something more authentic to you, the couple. From wood-fired pizza to sushi stations to portable oyster buckets, we have wedding menu ideas for every kind of couple.

Word to the wise: Before you make any huge decisions, ask your venue what their catering policy is. They may have in-house catering services that you're required to use or charge a fee if you want to bring someone else in. From there, you can work out things like seasonal selections, presentation specifics and serving logistics. Voice any dietary restrictions you want to accommodate (gluten-free or vegan food, for example). Work closely with your caterer or venue to ensure you feel comfortable with your wedding menu options. Once you understand what you're working with, then you can get creative.

The biggest dinner trend we're seeing right now? Interactive stations. Couples are moving away from a sit-down three- or four-course dinner where the food is brought to guests by waitstaff, and instead, having passed hors d'oeuvres during cocktail hours or self-serve food stations. Guests still have the opportunity to sit down and enjoy their meal, but there's less table-time and more mingling time.

Due to the pandemic, many couples are offering individually wrapped meals at their nuptials too. Rather than passing plates or bites, couples are offering pre-packaged meals for each guest, creating a personalized and COVID-conscious experience. Serve up all of your courses in a decorative box or picnic basket.

No matter how you decide to serve your food on your big day, make sure you craft a menu that reflects who you are as a couple. Let our favorite 26 wedding menu ideas inspire your reception menu.


26 Ideas For Your Wedding Menu That Aren't Overdone

When it comes to your wedding food, it's easy to feel underwhelmed by dishes you've seen a hundred times. You want to serve something special, right? To help spark inspiration, we've rounded up 26 wedding menu ideas that are anything but basic. Trade in traditional picks for something more authentic to you, the couple. From wood-fired pizza to sushi stations to portable oyster buckets, we have wedding menu ideas for every kind of couple.

Word to the wise: Before you make any huge decisions, ask your venue what their catering policy is. They may have in-house catering services that you're required to use or charge a fee if you want to bring someone else in. From there, you can work out things like seasonal selections, presentation specifics and serving logistics. Voice any dietary restrictions you want to accommodate (gluten-free or vegan food, for example). Work closely with your caterer or venue to ensure you feel comfortable with your wedding menu options. Once you understand what you're working with, then you can get creative.

The biggest dinner trend we're seeing right now? Interactive stations. Couples are moving away from a sit-down three- or four-course dinner where the food is brought to guests by waitstaff, and instead, having passed hors d'oeuvres during cocktail hours or self-serve food stations. Guests still have the opportunity to sit down and enjoy their meal, but there's less table-time and more mingling time.

Due to the pandemic, many couples are offering individually wrapped meals at their nuptials too. Rather than passing plates or bites, couples are offering pre-packaged meals for each guest, creating a personalized and COVID-conscious experience. Serve up all of your courses in a decorative box or picnic basket.

No matter how you decide to serve your food on your big day, make sure you craft a menu that reflects who you are as a couple. Let our favorite 26 wedding menu ideas inspire your reception menu.


26 Ideas For Your Wedding Menu That Aren't Overdone

When it comes to your wedding food, it's easy to feel underwhelmed by dishes you've seen a hundred times. You want to serve something special, right? To help spark inspiration, we've rounded up 26 wedding menu ideas that are anything but basic. Trade in traditional picks for something more authentic to you, the couple. From wood-fired pizza to sushi stations to portable oyster buckets, we have wedding menu ideas for every kind of couple.

Word to the wise: Before you make any huge decisions, ask your venue what their catering policy is. They may have in-house catering services that you're required to use or charge a fee if you want to bring someone else in. From there, you can work out things like seasonal selections, presentation specifics and serving logistics. Voice any dietary restrictions you want to accommodate (gluten-free or vegan food, for example). Work closely with your caterer or venue to ensure you feel comfortable with your wedding menu options. Once you understand what you're working with, then you can get creative.

The biggest dinner trend we're seeing right now? Interactive stations. Couples are moving away from a sit-down three- or four-course dinner where the food is brought to guests by waitstaff, and instead, having passed hors d'oeuvres during cocktail hours or self-serve food stations. Guests still have the opportunity to sit down and enjoy their meal, but there's less table-time and more mingling time.

Due to the pandemic, many couples are offering individually wrapped meals at their nuptials too. Rather than passing plates or bites, couples are offering pre-packaged meals for each guest, creating a personalized and COVID-conscious experience. Serve up all of your courses in a decorative box or picnic basket.

No matter how you decide to serve your food on your big day, make sure you craft a menu that reflects who you are as a couple. Let our favorite 26 wedding menu ideas inspire your reception menu.


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