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Cranberry Macadamia Nut Stuffing

Cranberry Macadamia Nut Stuffing

Never a spoonful leftover

Courtesy of King's Hawaiian

This unique twist on stuffing is sure to take your tastebuds on a ride. The nuts and cranberries offer an interesting texture while the King's Hawaiian bread keeps it moist and delectable. Pairs perfectly with turkey but the fruitiness is especially great with roast pork.

Recipe courtesy of King's Hawaiian.

Ingredients

  • 1/3 Cup butter
  • 3/4 Cups onion chopped
  • 2 loaves King's Hawaiian Original Hawaiian Sweet Sliced Bread, cut into 1/2-inch cubes and toasted/staled
  • 1 Cup broth
  • 1/3 Cup macadamia nuts, chopped
  • 1/3 Cup dried cranberries

Cranberry & Macadamia Rice Stuffing

A delicious stuffing, that’s gluten-free and dairy-free. Use it to stuff a turkey or serve it as a side dish. Or simply eat it with a spoon. We won’t tell!

(Serves: 8-10 people or can stuff a 12-15 lbs turkey)

More Great Massel Recipes at taste.com.au

Ingredients
  • 2 Massel Chicken Style Ultracubes
  • 2 cups rice
  • 1/3 cup extra virgin olive oil
  • 1 large onion chopped
  • 1-1/2 cups celery chopped
  • 1 garlic clove chopped
  • 2 cups extra virgin olive oil
  • 1-1/2 teaspoon fresh sage
  • 1-1/2 teaspoon fresh rosemary
  • 1-1/2 teaspoon fresh thyme
  • 1 cup macadamia nuts whole
  • 1 cup dried cranberries
Method

Cook rice in microwave with 1 Massel Ultracube added to the water. You can use any flavor, but I prefer chicken style.

Heat oil in sauté pan and add onion, garlic and celery. Cook until translucent.

Add sage, rosemary, thyme and a Massel Ultracube. Ultracubes are so soft so they break apart easily. Cook for a few more minutes.

Put rice in large bowl and fold in onion mix. Add macadamias and cranberries.


Cranberry & Macadamia Rice Stuffing

A delicious stuffing, that’s gluten-free and dairy-free. Use it to stuff a turkey or serve it as a side dish. Or simply eat it with a spoon. We won’t tell!

(Serves: 8-10 people or can stuff a 12-15 lbs turkey)

More Great Massel Recipes at taste.com.au

Ingredients
  • 2 Massel Chicken Style Ultracubes
  • 2 cups rice
  • 1/3 cup extra virgin olive oil
  • 1 large onion chopped
  • 1-1/2 cups celery chopped
  • 1 garlic clove chopped
  • 2 cups extra virgin olive oil
  • 1-1/2 teaspoon fresh sage
  • 1-1/2 teaspoon fresh rosemary
  • 1-1/2 teaspoon fresh thyme
  • 1 cup macadamia nuts whole
  • 1 cup dried cranberries
Method

Cook rice in microwave with 1 Massel Ultracube added to the water. You can use any flavor, but I prefer chicken style.

Heat oil in sauté pan and add onion, garlic and celery. Cook until translucent.

Add sage, rosemary, thyme and a Massel Ultracube. Ultracubes are so soft so they break apart easily. Cook for a few more minutes.

Put rice in large bowl and fold in onion mix. Add macadamias and cranberries.


Cranberry & Macadamia Rice Stuffing

A delicious stuffing, that’s gluten-free and dairy-free. Use it to stuff a turkey or serve it as a side dish. Or simply eat it with a spoon. We won’t tell!

(Serves: 8-10 people or can stuff a 12-15 lbs turkey)

More Great Massel Recipes at taste.com.au

Ingredients
  • 2 Massel Chicken Style Ultracubes
  • 2 cups rice
  • 1/3 cup extra virgin olive oil
  • 1 large onion chopped
  • 1-1/2 cups celery chopped
  • 1 garlic clove chopped
  • 2 cups extra virgin olive oil
  • 1-1/2 teaspoon fresh sage
  • 1-1/2 teaspoon fresh rosemary
  • 1-1/2 teaspoon fresh thyme
  • 1 cup macadamia nuts whole
  • 1 cup dried cranberries
Method

Cook rice in microwave with 1 Massel Ultracube added to the water. You can use any flavor, but I prefer chicken style.

Heat oil in sauté pan and add onion, garlic and celery. Cook until translucent.

Add sage, rosemary, thyme and a Massel Ultracube. Ultracubes are so soft so they break apart easily. Cook for a few more minutes.

Put rice in large bowl and fold in onion mix. Add macadamias and cranberries.


Cranberry & Macadamia Rice Stuffing

A delicious stuffing, that’s gluten-free and dairy-free. Use it to stuff a turkey or serve it as a side dish. Or simply eat it with a spoon. We won’t tell!

(Serves: 8-10 people or can stuff a 12-15 lbs turkey)

More Great Massel Recipes at taste.com.au

Ingredients
  • 2 Massel Chicken Style Ultracubes
  • 2 cups rice
  • 1/3 cup extra virgin olive oil
  • 1 large onion chopped
  • 1-1/2 cups celery chopped
  • 1 garlic clove chopped
  • 2 cups extra virgin olive oil
  • 1-1/2 teaspoon fresh sage
  • 1-1/2 teaspoon fresh rosemary
  • 1-1/2 teaspoon fresh thyme
  • 1 cup macadamia nuts whole
  • 1 cup dried cranberries
Method

Cook rice in microwave with 1 Massel Ultracube added to the water. You can use any flavor, but I prefer chicken style.

Heat oil in sauté pan and add onion, garlic and celery. Cook until translucent.

Add sage, rosemary, thyme and a Massel Ultracube. Ultracubes are so soft so they break apart easily. Cook for a few more minutes.

Put rice in large bowl and fold in onion mix. Add macadamias and cranberries.


Cranberry & Macadamia Rice Stuffing

A delicious stuffing, that’s gluten-free and dairy-free. Use it to stuff a turkey or serve it as a side dish. Or simply eat it with a spoon. We won’t tell!

(Serves: 8-10 people or can stuff a 12-15 lbs turkey)

More Great Massel Recipes at taste.com.au

Ingredients
  • 2 Massel Chicken Style Ultracubes
  • 2 cups rice
  • 1/3 cup extra virgin olive oil
  • 1 large onion chopped
  • 1-1/2 cups celery chopped
  • 1 garlic clove chopped
  • 2 cups extra virgin olive oil
  • 1-1/2 teaspoon fresh sage
  • 1-1/2 teaspoon fresh rosemary
  • 1-1/2 teaspoon fresh thyme
  • 1 cup macadamia nuts whole
  • 1 cup dried cranberries
Method

Cook rice in microwave with 1 Massel Ultracube added to the water. You can use any flavor, but I prefer chicken style.

Heat oil in sauté pan and add onion, garlic and celery. Cook until translucent.

Add sage, rosemary, thyme and a Massel Ultracube. Ultracubes are so soft so they break apart easily. Cook for a few more minutes.

Put rice in large bowl and fold in onion mix. Add macadamias and cranberries.


Cranberry & Macadamia Rice Stuffing

A delicious stuffing, that’s gluten-free and dairy-free. Use it to stuff a turkey or serve it as a side dish. Or simply eat it with a spoon. We won’t tell!

(Serves: 8-10 people or can stuff a 12-15 lbs turkey)

More Great Massel Recipes at taste.com.au

Ingredients
  • 2 Massel Chicken Style Ultracubes
  • 2 cups rice
  • 1/3 cup extra virgin olive oil
  • 1 large onion chopped
  • 1-1/2 cups celery chopped
  • 1 garlic clove chopped
  • 2 cups extra virgin olive oil
  • 1-1/2 teaspoon fresh sage
  • 1-1/2 teaspoon fresh rosemary
  • 1-1/2 teaspoon fresh thyme
  • 1 cup macadamia nuts whole
  • 1 cup dried cranberries
Method

Cook rice in microwave with 1 Massel Ultracube added to the water. You can use any flavor, but I prefer chicken style.

Heat oil in sauté pan and add onion, garlic and celery. Cook until translucent.

Add sage, rosemary, thyme and a Massel Ultracube. Ultracubes are so soft so they break apart easily. Cook for a few more minutes.

Put rice in large bowl and fold in onion mix. Add macadamias and cranberries.


Cranberry & Macadamia Rice Stuffing

A delicious stuffing, that’s gluten-free and dairy-free. Use it to stuff a turkey or serve it as a side dish. Or simply eat it with a spoon. We won’t tell!

(Serves: 8-10 people or can stuff a 12-15 lbs turkey)

More Great Massel Recipes at taste.com.au

Ingredients
  • 2 Massel Chicken Style Ultracubes
  • 2 cups rice
  • 1/3 cup extra virgin olive oil
  • 1 large onion chopped
  • 1-1/2 cups celery chopped
  • 1 garlic clove chopped
  • 2 cups extra virgin olive oil
  • 1-1/2 teaspoon fresh sage
  • 1-1/2 teaspoon fresh rosemary
  • 1-1/2 teaspoon fresh thyme
  • 1 cup macadamia nuts whole
  • 1 cup dried cranberries
Method

Cook rice in microwave with 1 Massel Ultracube added to the water. You can use any flavor, but I prefer chicken style.

Heat oil in sauté pan and add onion, garlic and celery. Cook until translucent.

Add sage, rosemary, thyme and a Massel Ultracube. Ultracubes are so soft so they break apart easily. Cook for a few more minutes.

Put rice in large bowl and fold in onion mix. Add macadamias and cranberries.


Cranberry & Macadamia Rice Stuffing

A delicious stuffing, that’s gluten-free and dairy-free. Use it to stuff a turkey or serve it as a side dish. Or simply eat it with a spoon. We won’t tell!

(Serves: 8-10 people or can stuff a 12-15 lbs turkey)

More Great Massel Recipes at taste.com.au

Ingredients
  • 2 Massel Chicken Style Ultracubes
  • 2 cups rice
  • 1/3 cup extra virgin olive oil
  • 1 large onion chopped
  • 1-1/2 cups celery chopped
  • 1 garlic clove chopped
  • 2 cups extra virgin olive oil
  • 1-1/2 teaspoon fresh sage
  • 1-1/2 teaspoon fresh rosemary
  • 1-1/2 teaspoon fresh thyme
  • 1 cup macadamia nuts whole
  • 1 cup dried cranberries
Method

Cook rice in microwave with 1 Massel Ultracube added to the water. You can use any flavor, but I prefer chicken style.

Heat oil in sauté pan and add onion, garlic and celery. Cook until translucent.

Add sage, rosemary, thyme and a Massel Ultracube. Ultracubes are so soft so they break apart easily. Cook for a few more minutes.

Put rice in large bowl and fold in onion mix. Add macadamias and cranberries.


Cranberry & Macadamia Rice Stuffing

A delicious stuffing, that’s gluten-free and dairy-free. Use it to stuff a turkey or serve it as a side dish. Or simply eat it with a spoon. We won’t tell!

(Serves: 8-10 people or can stuff a 12-15 lbs turkey)

More Great Massel Recipes at taste.com.au

Ingredients
  • 2 Massel Chicken Style Ultracubes
  • 2 cups rice
  • 1/3 cup extra virgin olive oil
  • 1 large onion chopped
  • 1-1/2 cups celery chopped
  • 1 garlic clove chopped
  • 2 cups extra virgin olive oil
  • 1-1/2 teaspoon fresh sage
  • 1-1/2 teaspoon fresh rosemary
  • 1-1/2 teaspoon fresh thyme
  • 1 cup macadamia nuts whole
  • 1 cup dried cranberries
Method

Cook rice in microwave with 1 Massel Ultracube added to the water. You can use any flavor, but I prefer chicken style.

Heat oil in sauté pan and add onion, garlic and celery. Cook until translucent.

Add sage, rosemary, thyme and a Massel Ultracube. Ultracubes are so soft so they break apart easily. Cook for a few more minutes.

Put rice in large bowl and fold in onion mix. Add macadamias and cranberries.


Cranberry & Macadamia Rice Stuffing

A delicious stuffing, that’s gluten-free and dairy-free. Use it to stuff a turkey or serve it as a side dish. Or simply eat it with a spoon. We won’t tell!

(Serves: 8-10 people or can stuff a 12-15 lbs turkey)

More Great Massel Recipes at taste.com.au

Ingredients
  • 2 Massel Chicken Style Ultracubes
  • 2 cups rice
  • 1/3 cup extra virgin olive oil
  • 1 large onion chopped
  • 1-1/2 cups celery chopped
  • 1 garlic clove chopped
  • 2 cups extra virgin olive oil
  • 1-1/2 teaspoon fresh sage
  • 1-1/2 teaspoon fresh rosemary
  • 1-1/2 teaspoon fresh thyme
  • 1 cup macadamia nuts whole
  • 1 cup dried cranberries
Method

Cook rice in microwave with 1 Massel Ultracube added to the water. You can use any flavor, but I prefer chicken style.

Heat oil in sauté pan and add onion, garlic and celery. Cook until translucent.

Add sage, rosemary, thyme and a Massel Ultracube. Ultracubes are so soft so they break apart easily. Cook for a few more minutes.

Put rice in large bowl and fold in onion mix. Add macadamias and cranberries.